1 cup low-fat cottage cheese
4 slices crusty Italian bread
1/2 cup chopped strawberries
1/2 cup blackberries, halved
4 tablespoons honey, or as needed
Place cottage cheese into the bowl of a food processor or blender. Blend until smooth, about 1 minute, scraping down the sides after 30 seconds.
Toast bread slices. Top each slice with 1/4 cup cottage cheese, then top with 1/4 cup mixed berries. Drizzle each slice with 1 tablespoon honey, or more to taste.
