Chocolate Peanut Butter Quinoa Breakfast Cookies

Ingredients

• 2 cups cooked quinoa
• 1/2 cup smooth peanut butter
• 3 tablespoons maple syrup
• 2/3 cup oats, quick cooking
• 3 tablespoons cocoa powder
• 1/4 tablespoon kosher salt, or sea salt

Description

1. Gather the ingredients.
2. Pre-heat oven to 350 F and lightly grease a baking sheet.
3. Combine all ingredients—the cooked quinoa, peanut butter, maple syrup, quick-cooking oats, cocoa powder, and salt—in a large mixing bowl just until well combined.
4. Drop the mixture by a large spoonful onto the prepared baking sheet.
5. Bake in the oven for 18 to 20 minutes, until lightly firm.